Avocados, Kiwifruit, Feijoas, Passion Fruit and More

News

New Zealand: Feijoas expand to UAE

Though feijoas have been enjoyed in New Zealand for many years, the short shelf-life of the fruit has prevented it from penetrating export markets. But growers in New Zealand are hoping that their air-freight fruit finds a receptive market in the UAE. The fruit is relatively unknown outside its cultivation areas, and though those who have ... Read More

Industry News

Results of elections for the Executive of NZAGA and the Board of AIC Elections closed July 27 and an announcement was made at the NZAGA AGAM on August 24. Congratulations to Ashby Whiteland and John Cotterell who remain in their position as BOP and At Large Gower representatives respectively. Introducing NZAVO Limited A new collaborative marketing company has been established ... Read More

Become Part of an Expanding Circle of Feijoa Growers

As interest in foods that are both healthful and delicious continues to grow throughout the world, feijoa growers are finding demand for this exotic fruit growing and becoming more widespread. Here are some tips for becoming a feijoa grower for your home garden or beyond. A Brief Description of Feijoas Originally native to South America, particularly Brazil, ... Read More

The New Zealand Capsicum Grower

The Capsicum, originally from North and South America, has been making its mark in New Zealand since the 1970’s. The capsicum grower will often correct people because the capsicum is frequently confused as a vegetable but they are a fruit, like the Tomato, as they contain seeds. They come in a variety of colors; red, green, ... Read More

Passion in the Color Purple: Introducing the Passionfruit

In other parts of the world, passionfruit is considered an “exotic” fruit. But here in New Zealand, it is probably taken for granted, as many of us grew up eating these egg-shaped, dark, purple fruit. It is hard to imagine that many people have never even heard of, much less tasted, this delicious treat. The Hidden Beauty of ... Read More

Mandarins: More Than Miniature Oranges

Originally grown largely in Asian countries, such as Japan, China and India, mandarins (or mandarin oranges) are now found throughout the western part of the world, including New Zealand and Australia. These small members of the citrus family are enjoyed for their sweet taste and convenient eating. Why Mandarins Are The Perfect On-The-Go Fruit Ideal Size For ... Read More

Peel Kiwi Fruit Perfectly with a Spoon and Knife

If you struggle with peeling kiwi fruit try cutting the top and bottom of the fruit off and scoring one edge. You'll then be able to use a spoon to gently separate the peel from the fruit. Find out more....

Look! Up in the Tree! It’s a Plum…No, It’s a Tomato…No, It’s a Tamarillo!

When first seen, those who don’t know better immediately think the tamarillo is some kind of tomato. And who can blame them? They are about the size of a tomato. They are about the same shape as a tomato: oval shaped with a small point at the end. They have the same smooth, glossy skin ... Read More

Avocados: Another Small Green Gem From New Zealand

What is it about New Zealanders and small, green fruits such as avocados, feijoas or kiwifruit (okay, green on the inside, anyway)? We love growing them, and we love eating them. They lack the flash and beauty of fruits such as the lovely purple plum, or the shine of apples or even the cheerful coloring ... Read More